- Kajang Selangor Malaysia
Working Location
Job Description
Requirements
Fresh graduate in Culinary Arts, Food Science or Food Technology — you must be able to cook (required)
A real eye for detail and consistency
Comfortable with numbers and documentation — spreadsheets, grammage records, SOPs (required)
Good command of English
Driven to master the business of food, not just the cooking
Own transport — you'll visit outlets sometimes (required)
Motivated by precision and getting things exactly right
Responsibilities
Important Information
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