- Singapore Central Region (Singapore) Singapore
PIZZAEXPRESS Hiring! Full Time DEMI CHEF in Central Region (Singapore), Earn up to SGD 2,600 - Ricebowl
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Job Description
Responsibilities
At PizzaExpress, we pride ourselves on delivering a fantastic dining experience to our customers. We aim to provide exceptional service and delicious food in a warm and welcoming environment. We’re looking for an enthusiastic and experienced DEMI CHEF to join our vibrant team.
As Kitchen Crew, you will be using the best and freshest ingredients, producing great tasting food. Working in an open kitchen, you will play your part in creating a sociable atmosphere and memorable experience, with style and passion.
Key Responsibilities:
Prepare and cook high-quality dishes according to recipes and standards
Collaborate with kitchen staff to ensure smooth service and timely food delivery
Maintain a clean and organized work environment, adhering to health and food safety regulations
Assist in inventory management and cost control
Options for 5-day & 6-day work week are available
Key Skills & Experience:
A passion for delivering high-quality food
Knowledge of food safety and health regulations.
Ability to work well under pressure in a fast-paced environment.
A positive, energetic, and proactive approach to work
Flexibility to work weekends, and holidays as needed.
Singaporeans & PRs ONLY
As Kitchen Crew, you will be using the best and freshest ingredients, producing great tasting food. Working in an open kitchen, you will play your part in creating a sociable atmosphere and memorable experience, with style and passion.
Key Responsibilities:
Prepare and cook high-quality dishes according to recipes and standards
Collaborate with kitchen staff to ensure smooth service and timely food delivery
Maintain a clean and organized work environment, adhering to health and food safety regulations
Assist in inventory management and cost control
Options for 5-day & 6-day work week are available
Key Skills & Experience:
A passion for delivering high-quality food
Knowledge of food safety and health regulations.
Ability to work well under pressure in a fast-paced environment.
A positive, energetic, and proactive approach to work
Flexibility to work weekends, and holidays as needed.
Singaporeans & PRs ONLY
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