- Singapore
XIANG XIANG 1 PTE. LTD. Hiring! Full Time Management Trainee (F-B) in , Earn up to SGD 4,000 - Ricebowl
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Job Description
Responsibilities
Work closely with the Manager.
Monitor outlet’s expenses, making sure that all costs are within the budget.
Assist manager to plan staff duty schedule for service crew and ensure sufficient staff and monthly management reports
Make every effort to let customers feel welcome with friendly and uncompromising service.
Supervise operations in outlet and serve customers.
Handle customer complaints, maintaining good customer relationships.
Progressively master the skills to run restaurant operations.
Receive training and perform duties in various sections of company’s operations.
Gain deep and thorough knowledge of the company’s restaurant operation by rotating on each position;
Solicit feedback from customers and staff, for areas of improvement and incorporate useful suggestions into operations.
Perform ad-hoc duties as assigned by superior.
Requirement:
Bachelor degree or above
Able to work on split shifts, weekends, and public holidays
Service oriented and passionate working in F&B industry
Possess good communication and interpersonal skills
PC literate, well-organized and self-motivated
Interested applicants please Whatsapp *************. Thank you
Monitor outlet’s expenses, making sure that all costs are within the budget.
Assist manager to plan staff duty schedule for service crew and ensure sufficient staff and monthly management reports
Make every effort to let customers feel welcome with friendly and uncompromising service.
Supervise operations in outlet and serve customers.
Handle customer complaints, maintaining good customer relationships.
Progressively master the skills to run restaurant operations.
Receive training and perform duties in various sections of company’s operations.
Gain deep and thorough knowledge of the company’s restaurant operation by rotating on each position;
Solicit feedback from customers and staff, for areas of improvement and incorporate useful suggestions into operations.
Perform ad-hoc duties as assigned by superior.
Requirement:
Bachelor degree or above
Able to work on split shifts, weekends, and public holidays
Service oriented and passionate working in F&B industry
Possess good communication and interpersonal skills
PC literate, well-organized and self-motivated
Interested applicants please Whatsapp *************. Thank you
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