- Kuala Lumpur Federal Territory Malaysia
Working Location
Job Description
Responsibilities
What is the job?
As the F&B Supervisor, you’ll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest’s experience to their unique tastes, you’ll create memories as delightful as the dishes. Supervise the service and delivery of menu items in assigned restaurant ensuring a high level of quality and consistency. Adhere to local regulations concerning health, safety, or other compliance requirements, as well as brand standards and local policies and procedures.
Your day-to-day:
Accountability
Number of employees supervised –
Direct - GSA/ Food and Beverage Attendants
Key Metrics –
What we need from you?
The statements in this job description are intended to represent the key duties and level of work being performed. They are not intended to be ALL responsibilities or qualifications of the job.
Benefits:
Work Location: In person
Important Information
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