Company Overview
Greensafe International Pte Ltd provides consulting, training, auditing, and outsourcing services focused on Workplace Safety & Health, Environmental, and Quality solutions across various industries and workplaces.
Job Summary
You will assist chefs in preparing meals by washing, cutting, and portioning ingredients while maintaining hygiene, safety, and quality standards in a fast-paced kitchen environment.
Responsibilities
Assist chefs with food preparation and meal production to meet scheduled timelines
Wash, cut, peel, portion, and prepare ingredients following recipes and portion standards
Maintain food hygiene, safety, and quality standards throughout food handling processes
Clean and sanitize kitchen areas, workstations, and equipment to ensure a safe environment
Check food labels, quantities, and temperatures to ensure compliance with safety standards
Minimize food wastage by monitoring supplies and reporting shortages or equipment issues promptly
Collaborate with team members to complete meal production efficiently and on time
Follow company safety and security procedures to maintain a safe workplace
Preferred competencies and qualifications
Basic kitchen or food preparation experience
Knowledge of food hygiene and safety practices
Ability to follow instructions and work effectively in a team
Ability to work efficiently in a fast-paced kitchen environment
Strong attention to cleanliness and detail
Responsible and punctual work ethic
Willingness to learn and adhere to company procedures
Food Hygiene Certificate is an advantage
Other Information
Location: Changi Near Terminal 2
GREENSAFE INTERNATIONAL PTE. LTD.
Greensafe International Pte Ltd is a Consulting, Training, Auditing & Outsourcing organization dedicated to provide Workplace Safety & Health, Environmental and Quality services to various industries & workplaces.