- Yishun North Region (Singapore) Singapore
VT RECRUIT PTE. LTD. Hiring! Full Time SUPERVISOR in North Region (Singapore), Earn up to SGD 5,500 - Ricebowl
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Job Description
Responsibilities
Roles & Responsibilities:
Operations Management:
Oversee daily restaurant operations, including opening/closing procedures, shift scheduling, and seating arrangements.
Staff Supervision:
Lead, motivate, and supervise service and kitchen staff. Assist in training new hires on service standards, food safety, and sanitation procedures .
Inventory & Cost Control:
Manage inventory of supplies and ingredients. Track daily, weekly, and monthly costs, revenues, and wastage to meet budgetary targets .
Customer Service:
Handle guest feedback, complaints, and enquiries professionally. Ensure all guests receive prompt service and high-quality food consistent with Korean BBQ standards.
Job Requirements:
Strong leadership, communication, and team management skills.
Excellent customer service attitude and problem-solving mindset
Relevant F&B managerial experience
At VT Recruit Pte Ltd, we are dedicated to connecting talented
individuals with their dream careers and helping companies build
exceptional teams. As a leading employment agency, we
specialize in matching qualified candidates with job opportunities
across various industries. With our deep understanding of the job
market and extensive network of top-notch professionals, we
strive to deliver personalized and efficient recruitment solutions.
Our team of experienced recruiters is committed to providing
exceptional service, guiding both candidates and clients through
the hiring process with expertise and care. Whether you're
seeking the perfect candidate or the ideal job opportunity, trust
VT Recruit to be your trusted partner in achieving your
employment goals.
Operations Management:
Oversee daily restaurant operations, including opening/closing procedures, shift scheduling, and seating arrangements.
Staff Supervision:
Lead, motivate, and supervise service and kitchen staff. Assist in training new hires on service standards, food safety, and sanitation procedures .
Inventory & Cost Control:
Manage inventory of supplies and ingredients. Track daily, weekly, and monthly costs, revenues, and wastage to meet budgetary targets .
Customer Service:
Handle guest feedback, complaints, and enquiries professionally. Ensure all guests receive prompt service and high-quality food consistent with Korean BBQ standards.
Job Requirements:
Strong leadership, communication, and team management skills.
Excellent customer service attitude and problem-solving mindset
Relevant F&B managerial experience
At VT Recruit Pte Ltd, we are dedicated to connecting talented
individuals with their dream careers and helping companies build
exceptional teams. As a leading employment agency, we
specialize in matching qualified candidates with job opportunities
across various industries. With our deep understanding of the job
market and extensive network of top-notch professionals, we
strive to deliver personalized and efficient recruitment solutions.
Our team of experienced recruiters is committed to providing
exceptional service, guiding both candidates and clients through
the hiring process with expertise and care. Whether you're
seeking the perfect candidate or the ideal job opportunity, trust
VT Recruit to be your trusted partner in achieving your
employment goals.
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