- Islandwide (Singapore) Singapore

Working Location
Job Description
Responsibilities
5day work week.
Preparing of food as per restaurant requirement and method.
Ensure that quality, quantity, and correctness of food items served and displayed as per restaurant standard.
Ensure the cleanliness of working area.
Assist in cleaning and washing
Assist in smooth day to day operations of restaurants.
Ensure compliance with Food safety and hygiene policies and procedures.
Other ad-hoc duty as assigned
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