jobs in Inter Island Group

Inter Island Group Hiring! Full Time Assistant Manager Restaurant in Johor - Ricebowl

Assistant Manager Restaurant

Share
Save

Working Location

  • Pasir Gudang Johor Malaysia

Job Description

Responsibilities

We are looking for an Assistant Restaurant Manager to support the daily operations of a fast-paced restaurant. This role is suitable for someone with experience in F&B, fast food, restaurant operations, or hospitality who enjoys leading a team and delivering good customer service.

What You'll Be Doing

  • Support the Restaurant Manager in overseeing daily restaurant operations.
  • Manage opening and closing shifts and ensure smooth operations throughout the day.
  • Supervise crew members and coordinate manpower during busy periods.
  • Assist with staff training, scheduling, and day-to-day performance management.
  • Ensure customers receive prompt, friendly, and professional service.
  • Handle customer feedback and complaints appropriately.
  • Monitor stock levels and assist with inventory counting and ordering of ingredients and supplies.
  • Maintain restaurant cleanliness, hygiene, and food safety standards.
  • Ensure employees follow established operational and safety procedures.
  • Monitor daily sales and support cash handling and cashier reconciliation.
  • Assist in controlling food waste, stock usage, and labour costs.
  • Support the Restaurant Manager in achieving operational and service targets.
  • Perform other restaurant operational duties as required.

What We're Looking For

  • Minimum SPM or equivalent qualification.
  • 1–3 years of experience in F&B, restaurant, fast food, hospitality, or a related environment.
  • Previous experience as a Supervisor, Shift Leader, Assistant Restaurant Manager, or similar position is an advantage.
  • Good leadership and team management skills.
  • Good communication and customer service skills.
  • Able to handle operational issues and work effectively in a fast-paced environment.
  • Comfortable handling basic inventory, cash, and daily restaurant operations.
  • Willing to work on a shift basis, including weekends, evenings, and public holidays.
  • Responsible, proactive, and able to work well with a team.

Work Location: On the road

Important Information

Never provide your bank or credit card details when applying for jobs. Do not transfer any money or complete unrelated online surveys. If you see something suspicious, Report this Job ad.

Learn More