jobs in GLOW FOOD 1 PTE. LTD.

GLOW FOOD 1 PTE. LTD. Hiring! Full Time Multi Concept Kisok Assistant Manager in Central Region (Singapore), Earn up to SGD 3,800 - Ricebowl

Multi Concept Kisok Assistant Manager

GLOW FOOD 1 PTE. LTD.

Central Region (Singapore)

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Working Location

  • 10 COLEMAN STREET Central Region (Singapore) Singapore

Job Description

Responsibilities

Company Overview

Glow Food Glow Food is a plant‑based, 100% vegan fast‑casual concept based at 10 Coleman Street, Grand Park City Hall, Singapore

The brand is designed around a multi‑concept kitchen ecosystem — offering diverse vegan menus under one roof

Job Summary

Glow Food seeks a proactive Manager to oversee operations across six kiosks, ensuring smooth workflows, food hygiene, waste control, and driving sales performance.

Responsibilities

  • Supervise daily operations across six kiosks to ensure consistent service delivery and operational efficiency
  • Monitor food preparation processes to maintain quality and consistency across all kiosks
  • Enforce strict food hygiene and safety standards to comply with regulatory requirements
  • Coordinate ordering of supplies and ingredients to maintain optimal stock levels
  • Track inventory across kiosks and implement measures to reduce wastage through efficient planning
  • Analyze daily sales reports to identify improvement opportunities and support sales target achievement
  • Motivate and guide kiosk staff to meet performance goals and enhance customer service quality
  • Manage staff scheduling to ensure adequate manpower coverage during peak hours
  • Assist in training, onboarding, and evaluating staff performance to build a competent team
  • Provide regular operational, sales, and staffing updates to management for informed decision-making
  • Support implementation of Standard Operating Procedures (SOPs) and continuous operational improvements

Preferred competencies and qualifications

  • Prior experience in F&B, kiosk, or quick-service management
  • Strong leadership, organizational, and communication skills
  • Ability to multitask and oversee multiple kiosks simultaneously
  • Hands-on, proactive, and team-oriented mindset
  • Food Hygiene officer certifcated

Other Information

Salary & Benefits

  • Competitive salary (commensurate with experience)
  • 5.5-day work week
  • Annual Leave & Medical Leave
  • Insurance coverage

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