- Tanjong Pagar Central Region (Singapore) Singapore
TOGETHER AND Hiring! Full Time Barista in Central Region (Singapore), Earn up to SGD 3,100 - Ricebowl
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Job Description
Responsibilities
About the role
Prepare and serve coffee and other beverages in accordance with the company's standards and recipes. Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality coffee. Provide excellent customer service, engaging with customers in a friendly and professional manner.
Key responsibilities
Prepare and serve coffee and other beverages in accordance with the company's standards and recipes
Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality coffee
Provide excellent customer service, engaging with customers in a friendly and professional manner
Work independently with initiative, as well as in a team to ensure a smooth operation
Maintain cleanliness and organization of the workplace
Adhere to all company policies and procedures, including food safety and hygiene guidelines
Assist in other areas of operations when required, such as answering retail queries from customers, taking orders using POS, food preparation, and cleaning
About you
Min. 1-2 years of experience
Passion for coffee, beverages, and creativity
Ability to experiment and innovate with flavors and ingredients
Good understanding of taste balance (sweet, sour, bitter, etc.)
Positive attitude, team player, and good communication skills
Attention to detail and consistency
Prepare and serve coffee and other beverages in accordance with the company's standards and recipes. Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality coffee. Provide excellent customer service, engaging with customers in a friendly and professional manner.
Key responsibilities
Prepare and serve coffee and other beverages in accordance with the company's standards and recipes
Ensure that the coffee equipment is calibrated and maintained to produce consistent and high-quality coffee
Provide excellent customer service, engaging with customers in a friendly and professional manner
Work independently with initiative, as well as in a team to ensure a smooth operation
Maintain cleanliness and organization of the workplace
Adhere to all company policies and procedures, including food safety and hygiene guidelines
Assist in other areas of operations when required, such as answering retail queries from customers, taking orders using POS, food preparation, and cleaning
About you
Min. 1-2 years of experience
Passion for coffee, beverages, and creativity
Ability to experiment and innovate with flavors and ingredients
Good understanding of taste balance (sweet, sour, bitter, etc.)
Positive attitude, team player, and good communication skills
Attention to detail and consistency
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