Bienz (M) Hiring! Full Time Cafe Supervisor in Federal Territory, Earn up to MYR 2,500 - Ricebowl

Primary Responsibilities:

• Oversee all F&B operations, including restaurants, bars and kitchen services.
• Supervise, train, and schedule staff to ensure efficient operations.
• Ensure all food handling, safety, and hygiene standards are strictly followed.
• Maintain inventory levels and coordinate with suppliers for procurement.
• Coordinate with the Executive Chef and kitchen team for smooth kitchen and service synergy.

Daily Duties:

• Monitor dining areas and service operations.
• Check inventory, place necessary orders, and receive deliveries.
• Address customer feedback and resolve any service issues.
• Ensure proper setup of service areas for each shift.
• Communicate with kitchen and service teams on menu changes, promotions, or special events.

Key Skills & Competencies:

• Strong leadership and team management.
• Excellent communication and interpersonal skills.
• Problem-solving and decision-making
• Customer service excellence.

Requirements:

• Minimum 1-3 years of working experience in a supervisory role within the F&B industry.
• Proficiency in POS systems and restaurant software.
• Able to work on shifts, weekends, and public holidays.

Job Type: Full-time

Pay: From RM2,500.00 per month

Benefits:

• Meal provided

Experience:

• F&B: 1 year (Required)

Work Location: In person