We seek hardworking, reliable full-time kitchen assistants to support lunch service at a Japanese ramen restaurant in Science Park.
location
: 45 Science Park Road, #01-05,#01-06 Sparkle,117407
work time: 9am-6pm, mon- friday; weekend off
Responsibilities
Prepare seasonings and toppings such as spring onions, bamboo shoots, soft-boiled eggs, nori, corn, and chashu to support lunch preparation
Portion ingredients and plate dishes following restaurant presentation standards
Prepare simple side dishes including gyoza, karaage chicken, and mini chashu rice
Accurately pack takeaway and delivery orders with all food items, cutlery, and sauces
Restock the self-service condiment station regularly with pickled ginger, takana, sesame seeds, pepper, shichimi, soy sauce, vinegar, and chili oil
Collaborate with teammates to wash and sanitize all kitchen tableware
Sort and neatly stack cleaned tableware on designated storage racks
Clear dirty pots and plates promptly during lunch peak hours to maintain kitchen flow
Complete full kitchen cleaning duties after service ends to ensure hygiene standards
Required competencies and certifications
Food Safety Course Level 1 certificate (preferred)
Preferred competencies and qualifications
Experience in F&B, kitchen, ramen shop, or fast food environments
Ability to understand basic work instructions in English or Mandarin
Ability to stand continuously for around 4 hours
Strong awareness of food hygiene
Punctuality, dependability, and responsibility to commit to regular fixed shifts
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