- Geylang Southeast (Singapore) Singapore
LOLA FAYE CAFE Hiring! Full Time CHEF DE PARTIE in Southeast (Singapore), Earn up to SGD 2,700 - Ricebowl
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Job Description
Responsibilities
Job Summary
You will manage a specialized kitchen station, ensuring high-quality food preparation and safety standards. Lead and supervise kitchen staff to follow SOPs, assist in food purchasing, maintain cleanliness, and control wastage to support efficient kitchen operations.
Responsibilities
Manage a specialized kitchen station to deliver consistent, high-quality food preparation
Ensure all food production and mise-en-place comply with established food safety standards
Assist in food purchasing to maintain adequate inventory and cost control
Supervise demi chefs and kitchen assistants to ensure adherence to SOPs during food preparation
Maintain cleanliness and tidiness of all kitchen stations at all times to uphold hygiene standards
Implement wastage control measures to minimize food loss and optimize resource use
Required competencies and certifications
Minimum of 4 years of kitchen experience
Preferred competencies and qualifications
None specified
Other Information
Salary range: $2500-$2700
You will manage a specialized kitchen station, ensuring high-quality food preparation and safety standards. Lead and supervise kitchen staff to follow SOPs, assist in food purchasing, maintain cleanliness, and control wastage to support efficient kitchen operations.
Responsibilities
Manage a specialized kitchen station to deliver consistent, high-quality food preparation
Ensure all food production and mise-en-place comply with established food safety standards
Assist in food purchasing to maintain adequate inventory and cost control
Supervise demi chefs and kitchen assistants to ensure adherence to SOPs during food preparation
Maintain cleanliness and tidiness of all kitchen stations at all times to uphold hygiene standards
Implement wastage control measures to minimize food loss and optimize resource use
Required competencies and certifications
Minimum of 4 years of kitchen experience
Preferred competencies and qualifications
None specified
Other Information
Salary range: $2500-$2700
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