JUNIOR BARISTA / CAFE CREW
Location: Koffie Lane, Kajang
Position: Full-Time
Koffie Lane is looking for an energetic, responsible and customer-friendly Junior Barista / Cafe Crew to join our Kajang team.
Job Responsibilities
- Prepare coffee, espresso-based beverages and other café drinks according to Koffie Lane SOP and recipes.
- Operate espresso machine, coffee grinder and other bar equipment.
- Perform basic espresso extraction and milk steaming.
- Prepare non-coffee beverages according to standard recipes.
- Ensure drinks are prepared consistently in terms of taste, portion and presentation.
- Maintain cleanliness and organisation of the bar area at all times.
- Perform daily opening, closing and cleaning duties.
- Monitor bar ingredients, packaging and daily stock levels.
- Refill and prepare ingredients before they run out during operation.
- Assist with cashier/POS and customer service when required.
- Serve customers in a friendly and professional manner.
- Follow food safety, hygiene and company SOP.
- Work closely with other front-of-house crew during busy periods.
Requirements
- Basic barista or café experience is preferred.
- Fresh candidates with strong interest in coffee are welcome to apply.
- Basic knowledge of espresso machines and milk steaming is an advantage.
- Good personal hygiene and cleanliness are essential.
- Friendly, presentable and comfortable communicating with customers.
- Disciplined, punctual and responsible.
- Able to follow recipes and SOP consistently.
- Able to work efficiently during peak hours.
- Positive attitude and good teamwork.
- Willing to learn and accept feedback.
- Willing to work weekends and public holidays according to schedule.
Pay: RM1,700.00 - RM2,000.00 per month
Benefits:
- Meal provided
- Opportunities for promotion
- Professional development
Work Location: In person