- Singapore West Region (Singapore) Singapore
SOUP RESTAURANT (三盅两件) Hiring! Full Time [Urgent] Senior Cook 1 in West Region (Singapore), Earn up to SGD 3,200 - Ricebowl
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Working Location
Job Description
Responsibilities
Benefits
- Staff meal provided
- Birthday Vouchers & Leave
- Staff Discount/ Monthly Incentive
Job Description
Food Preparation
Prepare food according to the Company standard procedures
Assist in cooking and food preparation
Prepare cold foods and raw foods, slice meat, and wash vegetable
Stir and strain soups and sauces
Butcher and clean fowl, fish, and poultry to prepare for cooking
Kitchen Operation
Ensure kitchen operations are carried smoothly and effectively
Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas
Responsible for inventory management to ensure sufficient stock for operation efficiency
Hygiene and Workplace Safety
Ensure kitchen cleanliness, food hygiene and kitchen safety practices
People Management
Lead junior cooks or kitchen helpers in kitchen duties
Allocate work to junior kitchen cooks
Equipment Management
Responsible for kitchen equipment maintenance
Perform other reasonable job duties as requested by Supervisors
- Staff meal provided
- Birthday Vouchers & Leave
- Staff Discount/ Monthly Incentive
Job Description
Food Preparation
Prepare food according to the Company standard procedures
Assist in cooking and food preparation
Prepare cold foods and raw foods, slice meat, and wash vegetable
Stir and strain soups and sauces
Butcher and clean fowl, fish, and poultry to prepare for cooking
Kitchen Operation
Ensure kitchen operations are carried smoothly and effectively
Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas
Responsible for inventory management to ensure sufficient stock for operation efficiency
Hygiene and Workplace Safety
Ensure kitchen cleanliness, food hygiene and kitchen safety practices
People Management
Lead junior cooks or kitchen helpers in kitchen duties
Allocate work to junior kitchen cooks
Equipment Management
Responsible for kitchen equipment maintenance
Perform other reasonable job duties as requested by Supervisors
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