The Food Processing Worker will be handling poultry (mainly) and other halal meat products. S/he will be doing marination, skewering, meat-cutting, packing and/or general work, depending on her/his skillset.
Responsibilities:
Operate food preparation machine and equipment
Follow the food processing SOP and recipe strictly
Ensure workplace safety and hygiene
Requirements:
High standard of personal hygiene
Can cope with the physical demands of the job, e.g., cold temperatures (10C to 15C), stand for long periods, carry products in baskets weighing 10kg to 15kg
No experience needed (training will be provided)
Available shifts
Day shift: 9am to 9pm
Evening shift: 2pm to 2am
(You can opt to work either 5 days a week or 6 days a week for the shift you choose)
Salary package (6-day, 12-hour week)
Basic salary: $1,900
Gross salary (including overtime): $3,050
Others:
Company transport is provided from Admiralty MRT
Meals are provided
Uniform and jacket are provided
TOH THYE SAN FARM
Industry: Processing of meat and meat products
Working Location: Buroh Lane / Woodlands Loop / Serangoon Garden Estate (Office)