Responsibilities:
Supervise daily food production operations.
Ensure production targets and quality standards are met.
Lead and manage production workers.
Maintain cleanliness, hygiene, and workplace safety.
Monitor inventory and report production issues.
Perform other duties assigned by the management.
Requirements:
Previous supervisory experience in a food production or manufacturing environment are preferred.
Good leadership and communication skills.
Able to work in a fast-paced environment.
Responsible and able to work independently.
Founded 2021 in Singapore, i-LINK is a multi-Talent Acquisition and the HR outsourcing partner-of-choice for local conglomerates and multinational corporations within the Asia Pacific region.
We believe that employee always the key to SUCCESS “Clients Do Not Come First, Employees Come First. If You Take Care Of Your Employees, They Will Take Care Of The Clients”.
Link the right Job to the right Person