GYUKATSU KYOTO KATSUGYU IS EXPANDING!
Join Japan's No.1 Beef Katsu family today!
SUMMARY AND BENEFITS
Work location: Raffles City Shopping Centre/One Holland Village/ Parkway Parade
Work Schedule: 5 workdays, 44 hours per week
Sign-on bonus (Terms and conditions apply)
Staff incentive program
On-the-job Training provided
ROLE & RESPONSIBILITIES
Oversee daily restaurant operations, ensuring excellent guest service and smooth team performance.
Manage financial, administrative, and payroll tasks in compliance with company policies.
Enforce hygiene, safety, and operational standards throughout the restaurant.
Train, mentor, and support staff development, including onboarding of new employees.
Analyze sales metrics, manage systems (POS), and implement improvements to drive growth.
REQUIREMENTS
At least 3 years of relevant experience in the F&B industry
Minimum Diploma or Degree in Hospitality Management / Professional Certificate / Nitec
Able to start work immediately or within a short notice period would be preferred
Possess Food safety and hygiene certificate
Able to work on weekends and public holidays
HOW TO APPLY
Click the
APPLY
button or email your resume to
*************
please included your
availability date
and
expected salary
in your application.
We regret that only shortlisted candidates will be noti
fi
ed.
Gyukatsu Kyoto Katsugyu brings the authentic taste of Kyoto to Singapore, specializing in premium gyukatsu – tender, high-quality beef cutlets lightly breaded and fried to perfection. Each dish is carefully prepared to maintain the rich flavor and juiciness of the beef, served with traditional Japanese sides, dipping sauces, and accompaniments that complement the meal. The restaurant combines a cozy, modern ambiance with genuine Japanese culinary craftsmanship, offering diners a unique experience of savoring this Kyoto specialty in a warm and inviting environment, perfect for both casual meals and special occasions.