- Kuala Lumpur Federal Territory Malaysia
工作地点
职位描述
岗位职责
Job Summary
We are looking for an experienced and hands-on F&B Manager to oversee the daily operations of Courthouse Restaurant, ensuring excellent service, food quality, cost control and customer satisfaction.
Key Responsibilities
· Manage daily restaurant operations, service standards and staff performance.
· Lead, train and motivate the F&B team.
· Monitor food quality, hygiene, inventory and operating costs.
· Manage sales targets, customer feedback and service improvement.
· Coordinate with kitchen, management and suppliers.
· Ensure compliance with food safety and workplace requirements.
Requirements
· Minimum 3 years’ experience in restaurant/F&B management.
· Strong leadership, communication and problem-solving skills.
· Hands-on, organised and customer-focused.
· Able to work shifts, weekends and public holidays.
Pay: RM4,500.00 - RM6,000.00 per month
Work Location: In person
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