- Islandwide (Singapore) Singapore

Working Location
Job Description
Responsibilities
Job Description:
- Maintain the Central Kitchen clean and tidy
- Maintain good hygiene at all time
- Follows and complies with safety and work procedures and regulations before operating any equipment or performing any activities.
- Operate machines and prepare food products according to the SOP set by the company
- Compliance with food safety, ISO 22000 and 5S. Ensure highest quality of food and hygiene standards at all times High commitment and responsibility to task assigned
- Follow the instructions of the senior and superior to complete the daily production work
- Report to Superiors regularly, keeping them updated on production activities and progress
- Fill in the forms completely and correctly (such as: production records, daily operation checklists, invoice etc.)
- High commitment and responsibility to task assigned
- Accept other ad-hoc tasks assigned by superiors
Requirements:
- Extensive food knowledge and food safety
- Possess excellent communicate and good team work
- Able to work on weekend and public holiday
Benefits:
· Well-being Reimbursement (Flight Ticket / Dental / Medical / Others)
· Birthday Vouchers
· Yearly Increment
· Promotion Opportunities
· Family Day
· Meal Allowance
· Staff Discounts
· Insurance
· Free Medical Check Up
· Provide Training
· Flexi Leave
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