SAKE LABO PTE. LTD. Hiring! Full Time Assistant Restaurant Manager in Central Region (Singapore), Earn up to SGD 4,500 - Ricebowl

GYUKATSU KYOTO KATSUGYU IS EXPANDING!

Join Japan's No.1 Beef Katsu family today!

SUMMARY AND BENEFITS

• Work location: Raffles City Shopping Centre/One Holland Village/ Parkway Parade
• Work Schedule: 5 workdays, 44 hours per week
• Sign-on bonus (Terms and conditions apply)
• Staff incentive program
• On-the-job Training provided

ROLE & RESPONSIBILITIES

• Oversee daily restaurant operations, ensuring excellent guest service and smooth team performance.
• Manage financial, administrative, and payroll tasks in compliance with company policies.
• Enforce hygiene, safety, and operational standards throughout the restaurant.
• Train, mentor, and support staff development, including onboarding of new employees.
• Analyze sales metrics, manage systems (POS), and implement improvements to drive growth.

REQUIREMENTS

• At least 3 years of relevant experience in the F&B industry
• Minimum Diploma or Degree in Hospitality Management / Professional Certificate / Nitec
• Able to start work immediately or within a short notice period would be preferred
• Possess Food safety and hygiene certificate
Able to work on weekends and public holidays

Please click on the APPLY button or send your resume directly to ************* with your availability date and expected salary .

**We regret to inform you that only shortlisted candidates will be noti fi ed. **

Gyukatsu Kyoto Katsugyu brings the authentic taste of Kyoto to Singapore, specializing in premium gyukatsu – tender, high-quality beef cutlets lightly breaded and fried to perfection. Each dish is carefully prepared to maintain the rich flavor and juiciness of the beef, served with traditional Japanese sides, dipping sauces, and accompaniments that complement the meal. The restaurant combines a cozy, modern ambiance with genuine Japanese culinary craftsmanship, offering diners a unique experience of savoring this Kyoto specialty in a warm and inviting environment, perfect for both casual meals and special occasions.