- 226 PENDING ROAD West Region (Singapore) Singapore

Working Location
Job Description
Responsibilities
Facility Management: Monitor common dining areas, seating arrangements, and waste disposal stations to keep them clean and hazard-free.
Tenant Coordination: Act as a liaison between property management and individual food court vendors to ensure compliance with operational guidelines.
Staff Oversight: Supervise janitorial, maintenance, and security teams assigned to the dining zone.
Customer Service: Address guest inquiries, manage lost-and-found items, and resolve seating or service complaints.
Safety & Compliance: Enforce local health codes, fire safety rules, and sanitation standards across public spaces.
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