Participating in all training and skill development workshops and seminars
Working closely with managers and supervisors to understand and learn about the decision-making processes
Assisting in the management of daily operations within various departments
Learning to develop and implement business strategies to achieve organizational goals
Identifying potential issues and areas of improvement in the organization
Contributing to the development of action plans to enter new markets
Completing all assigned tasks and projects within the specified timeline
Developing a good understanding of company policies, rules, and regulations
Assisting in budget planning and managing resources effectively
Building strong relationships with customers, suppliers, and team members
Part-time position available - SGD 15.00-18.00/ per hour
BOMUL Samgyetang is a Korean wellness dining restaurant dedicated to the art of nourishment. Each bowl begins with premium organic spring chicken, raised for 50–60 days in cage-free environments that allow natural movement and healthy growth. These chickens develop tender yet pleasantly chewy meat, perfect for creating authentic ginseng chicken soup, a timeless dish cherished across generations.
Every soup is simmered in a hanging broth brewed from 18 carefully selected herbs, balancing rich flavour with the healing essence of traditional Korean wellness cuisine.
BOMUL, meaning “treasure” in Korean, reflects our belief that true wellness is a treasure to be nurtured, shared, and enjoyed in every nourishing bowl.