Lavida Gelato Hiring! Part Time Part-Time Service Crew/Gelato Production Assistant in Pulau Pinang, Earn up to MYR 12 - Ricebowl

Assist in the daily production of high-quality gelato, ensuring adherence to recipes and quality standards.

Operate and maintain gelato production equipment, including batch freezers, pasteurizers, and other machinery.

Prepare ingredients, measure, mix, and process raw materials according to production schedules.

Monitor production processes, making adjustments as needed to maintain consistency and efficiency.

Maintain a clean and organized production environment, adhering to strict food safety and sanitation protocols (HACCP, GMP).

Assist with inventory management, including receiving, stocking, and tracking raw materials and finished goods.

Provide excellent customer service in a fast-paced retail environment, serving customers with a friendly and professional demeanor.

Handle cash and credit card transactions accurately using a POS system.

Maintain cleanliness of the service area, including display cases, counters, and seating areas.

Collaborate effectively with team members to ensure smooth operations during peak hours and support overall business goals.

Demonstrate strong attention to detail in all aspects of production and customer service to ensure product quality and customer satisfaction.

Follow all company policies and procedures, including those related to food safety, hygiene, and workplace conduct.

Assist in the daily production of high-quality gelato, sorbet, and other frozen desserts according to established recipes and quality standards.

Prepare ingredients, including measuring, weighing, and mixing, ensuring accuracy and consistency in all batches.

Operate and maintain production equipment, such as batch freezers, pasteurizers, and homogenizers, ensuring proper cleaning and sanitation.

Monitor production processes, including temperature control and texture development, to ensure optimal product quality.

Maintain a clean and organized production environment, adhering to strict food safety and sanitation protocols (HACCP, GMP).

Assist with inventory management, including receiving, stocking, and rotating ingredients to minimize waste and ensure availability.

Support the service crew during peak hours by serving customers, taking orders, and preparing gelato cups and cones with attention to detail.

Contribute to new flavor development and recipe testing by providing feedback and assisting with experimental batches.

Collaborate effectively with the production and service teams, demonstrating strong teamwork and communication skills.

Adhere to all company policies and procedures, including those related to food safety, hygiene, and customer service.