Astons Group is growing and we’re looking for passionate hospitality professionals to join our restaurant leadership team across multiple outlets.
Positions: Supervisor | Management Trainee | Assistant Manager | Restaurant Manager
Candidates will be matched to the position based on experience.
What You'll Be Doing
Ensure the highest standards of food, beverage and service quality are consistently met (QSC standards)
Lead, train and motivate FOH & BOH teams
Monitor guest feedback, address complaints promptly and implement corrective actions when necessary
Coordinate operational tasks and support kitchen/service procedures
Oversee equipment, cleanliness, hygiene and workplace safety standards to ensure they are maintained
Monitor guest feedback, address complaints promptly and implement corrective actions when necessary
Perform any other duties as assigned by their immediate superior
What We're Looking For
Minimum 2 years’ F&B experience (more for senior positions)
Strong leadership, communication and multitasking skills
Adhere to workplace safety and hygiene practices at all times
Valid Food Safety Course (Level 3) Certificate is an advantage
Ability to work in a fast-paced environment, work on weekend and public holidays
What We Offer
Career progression opportunities across Astons Group
Structured training & development
Opportunities to grow with an established F&B group
Overseas exchange program
Job position is ONLY applicable to Singaporean/PR/PLOC
Ready to grow your career with us? Join the Astons Group team today! *We regret that only shortlisted candidates will be notified.
️ JOB SCAM ALERT:
We will never ask applicants for money or payment during the recruitment process. All required documents must be completed before commencement of employment. Please beware of job scams.