RESPONSIBILITIES (Service Crew)
- Provide service to all customers
- Preparation work of Hall opening and closing operation hours
- Maintain quality, service & cleanliness at all times
- Assist other positions when required
- Any other job related duties requested from senior staff.
RESPONSIBILITIES (Kitchen Crew)
- Food preparation and cooking for all customers
- Preparation work of Kitchen opening and closing operation hours
- Food Hygiene management
- Assist other positions whenever required to meet customer satisfaction.
- Any other job related duties requested from senior staff
REQUIREMENTS (PART TIME)
- Singaporeans only
- Flexible shifts
- Able to commit at least 2 weekends (Friday-Sunday)
Able to work in fast-paced environment.
Mon-Thurs $12.80/hr
Fri-Sun $13.50/hr
Public Holiday $16/hr
Interested applicants may apply for further discussion on work schedule
Only shortlisted applicants will be contacted. Thank you.
Job Types: Full-time, Part-time, Permanent
Full Time Salary: From $2500 per month