

Sakae Sushi
50-200 Employees · General / Wholesale Trading ·
Sakae Sushi Company Review
Sakae Sushi has an average score of 4.0. Employees appreciate the positive working environment and the strong sense of teamwork among colleagues. Many have found opportunities for personal growth, mastering skills like customer service and various roles within the restaurant. The management promotes collaboration and efficiency, with a fair work schedule. Staff members enjoy their work and the supportive atmosphere created by friendly coworkers, making it a desirable place for those passionate about Japanese cuisine.
– This review summary is generated by AI
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Sakae Sushi Reviews
Intern
Ex-Employee, years in the role"a restaurant specializing in Japanese cuisine"
I spent three months working at a Japanese restaurant in Malaysia where I gained experience in various roles such as bartender, cashier, and waitress. I also learned about the different sections of the kitchen, including hot and cold dishes like sushi. My co-workers were friendly and always willing to help and teach me. The most enjoyable part of my internship was learning new recipes in Japanese cuisine, while the most challenging part was handling a high volume of orders, although I found it enjoyable as it allowed me to cook more, which is my passion.
Management Trainee
Current Employee, years in the role"All employees are friendly and demonstrate strong teamwork skills."
I acquired the ability to provide excellent customer service and manage my emotions, as it is important to be pleasant and leave a positive impression on customers in order to encourage them to return to our establishment.
Management Trainee
Ex-Employee, years in the role"Effective collaboration and productivity"
The positive working environment and teamwork among employees are highly valued. The management system is efficient and employees work a maximum of 51 hours over five days. Every employee is expected to provide exceptional service to all customers, regardless of their position or status.
Server
Ex-Employee, years in the role"Interacting with clients and addressing their needs"
I enjoyed working with the team and mastering the art of making their special drinks. It can be challenging to meet customer needs during busy times. I also gained experience in operating the cash register and setting up customer accounts.
Manager
Ex-Employee, years in the role"Popular eatery"
I am working with Chinese colleagues and have not experienced any discrimination. I enjoy my job and the restaurant, but I need to resign due to personal issues. The salary offered is fair and I hope to work there again in the future.
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