Black Canyon Restaurant
21-100 Employees · Food / Beverage
Black Canyon Restaurant 公司评价
让其他求职者知道在这家公司工作是什么样的体验，同时您也可以看看其他员工如何评价他们在工作中的经历。
Black Canyon Restaurant 公司评价
Service Crew
前员工, 在此职位 年"Efficient and accountable eatery"
I love my job and put in my best effort at the restaurant. I collaborate with my team to ensure customers have a great dining experience. My manager is a great leader who has taught me a lot and helped me grow. The management team has been supportive and given me the opportunity to gain valuable experience.
Service Crew
前员工, 在此职位 年"Generous compensation for employees"
It is a productive work environment where everyone is focused on earning money and not distracted by personal phone use. The manager is pleasant and the staff is accommodating, but securing a full-time position can be challenging.
Service Crew
前员工, 在此职位 年"Kind individuals"
This is a great place to work part-time with friendly coworkers, a fun atmosphere, and a nice interior. You will have one day off each week. Overall, it is a good option for part-time workers.
Kitchen Team Member
前员工, 在此职位 年"Enjoyable work environment"
What are the highlights of working at the company? Being the chef at Restaurant Black Canyon Manjung. What are the challenges of working at the company? Dealing with pressure from foreign colleagues, but managing it well. What is the atmosphere and values of the company like? Celebrating public holidays and receiving yearly bonuses. What is your daily routine like at the company? Enjoying working at Restaurant Black Canyon, especially during holidays like Hari Raya Aidilfitri, Labour Day, and Christmas.
Kitchen Team Member
前员工, 在此职位 年"There are advantages and disadvantages to working here."
1. The salary is satisfactory. 2. The work environment can be quite stressful during busy periods. 3. The managers are supportive and eager to impart new knowledge. 4. Experienced colleagues also provide valuable insights and teach you new things.
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