100+份Cost Control工作在Selangor - September 2026

显示129个工作的结果 "cost control" Selangor
不要错过任何 Cost Control 的新工作机会 在 Selangor
  • Ensure smooth daily operations including opening, closing, and consistent quality control.
  • Monitor basic sales and P&L metrics and recommend small adjustments to protect margin.
  • Create and manage staff schedules, coach team members, and run short briefings to keep standards high. ...
Posted
12 days ago

Jj Asia Manufacturing Sdn Bhd

  • Organise daily kitchen operations, assign stations and manage shift rosters to meet production targets.
  • Coach and develop a team of cooks and supervisors to maintain consistent standards and safe working habits.
  • Run regular briefings and practical training so new recipes and SOPs are understood and followed. ...
Posted
6 days ago
  • Ensure smooth daily operations including opening, closing, and consistent quality control.
  • Monitor basic sales and P&L metrics and recommend small adjustments to protect margin.
  • Create and manage staff schedules, coach team members, and run short briefings to keep standards high. ...
Posted
15 days ago
  • Prepare accurate estimates and bills of quantities to support pricing and budget decisions.
  • Monitor project costs and produce clear cost reports to help keep projects on budget.
  • Compile tender documents, evaluate subcontractor quotations, and recommend award options. ...
Posted
12 days ago
  • Prepare accurate estimates and bills of quantities to support pricing and budget decisions.
  • Monitor project costs and produce clear cost reports to help keep projects on budget.
  • Compile tender documents, evaluate subcontractor quotations, and recommend award options. ...
Posted
20 days ago
  • 5–8 years in restaurant operations, preferably full-service or high-volume (up to 300 covers/day/outlet)
  • Team-wide leadership: hiring, training, scheduling, performance management
  • Full ownership of outlet business operations, people management, problem-solving, master of operations with strong menu knowledge and product execution SOPs, hands-on floor presence, cost control, inventory management, multi-channel operations, business coordination ...
Posted
6 days ago

Restoran Mango Chutney

  • Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
  • Control inventory and assist with ordering so stock levels and food cost targets are met.
  • Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...
Posted
20 days ago

Restoran Mango Chutney

  • Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
  • Control inventory and assist with ordering so stock levels and food cost targets are met.
  • Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...
Posted
a month ago
  • Ensure seamless post-sale support including preparing O&M report for paid customers, maintaining customer satisfaction, and optimizing operational efficiency across all service activities.
  • Serve as the central liaison between customer success, field teams, technical support, and engineering.
  • Maintain a master schedule for all preventive maintenance (PM), inspections, and service visits. Coordinate with field teams to optimize routing and resource allocation. ...
Posted
a month ago