Customer Service
Beverage Preparation
Cash Handling
Point of Sale (POS)
Teamwork
Communication Skills
Time Management
Food Safety
Upselling
Cleanliness Standards
Order Taking
Prepare coffee, tea, and other beverages according to company recipes and quality standards, ensuring consistency in taste, presentation, and serving standards at all times.
Greet customers warmly, take orders accurately, recommend menu items, handle cashier duties, process payments, and provide friendly, fast, and efficient service.
Maintain cleanliness of the coffee bar, coffee machines, equipment, dining area, tables, and workstations while following hygiene, safety, and food handling standards.
...