- Persiaran Barat Petaling Jaya Selangor Malaysia 46200

工作地点
职位描述
任职资格
Requirements
· Have a pleasant and friendly attitude.
· Good hygiene and clean.
· Able to converse in English.
· Helpful and a team player
岗位职责
ASSISTANT KITCHEN MANAGER
Job Description
· Manage all food service operations and day-to-day operations of the kitchen for all the outlets.
· Provides directions to kitchen staff, ensuring execution of all employee duties.
· As the gatekeeper of the company’s recipes and training staff in food & drinks preparation.
· Ensure strict food & drinks preparation according to company’s standard and timeliness
from receiving order to serving.
· Monitors kitchen operations to ensure compliance with the company’s food preparation
SOPs, good hygiene standards, health and fire department regulations.
· Ensures compliance with state, federal, and local food handling requirements and
standards.
· Assists in the implementation and management of kitchen and restaurant policies and procedures throughout scheduled shift.
· Completes the duties of a line cook when needed and can perform the duties of all
kitchen positions.
· Ensures products are stored at the correct temperatures and the recipe books are up to date with current menu items, portions, and ingredients.
· Participates in weekly/monthly inventory process.
· Anticipates, identifies, and corrects any issues with inventory, systems, and staffing.
· Ensure the right amount of headcount and to assist in staff recruitment. Participates in the
hiring process by conducting interviews and making hiring recommendations.
· Oversees and approves training and development of kitchen staff.
Assist in other tasks as required by the management.
好处
TAMAN JAYA
0.3 km
ASIA JAYA
1.1 km
UNIVERSITI
2.0 km
重要安全守则
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