- Subang Jaya Selangor Malaysia
工作地点
职位描述
岗位职责
Ready to take the next step in your F&B career? Join our team!
想在餐饮行业进一步发展?欢迎加入我们的团队!
We are looking for a Restaurant Assistant Manager to support the Restaurant Manager and ensure smooth daily restaurant operations.
我们正在寻找一名餐厅副经理,协助餐厅经理管理日常营运,确保餐厅运作顺畅。
What You’ll Do | 工作内容
· Assist the Restaurant Manager with daily operations.
协助餐厅经理处理日常营运。
· Supervise and support the restaurant team.
监督及协助餐厅团队。
· Ensure smooth service and a positive customer experience.
确保服务顺畅并提升顾客用餐体验。
· Monitor staff performance and attendance.
监督员工工作表现及出勤情况。
· Assist with staff scheduling and manpower arrangements.
协助员工排班及人力安排。
· Monitor food quality, cleanliness and service standards.
监督食品质量、卫生及服务标准。
· Assist with inventory and operational control.
协助库存及营运管理。
· Handle customer enquiries and feedback.
处理顾客咨询及反馈。
· Train and guide team members.
培训及指导团队成员。
· Take charge of restaurant operations in the Manager's absence.
餐厅经理不在时负责餐厅日常营运。
Who We’re Looking For | 我们寻找这样的你
· Diploma/Degree in Hospitality, F&B Management, Business or related field.
酒店管理、餐饮管理、商业管理或相关专业文凭/学位。
· 2–3 years of relevant F&B/restaurant experience preferred.
具备 2–3年相关餐饮/餐厅经验者优先。
· Previous supervisory experience is an advantage.
有主管或领班经验者优先。
· Strong communication and leadership skills.
具备良好的沟通及领导能力。
· Responsible, proactive and customer-oriented.
有责任感、主动及以顾客为先。
· Hands-on and able to work in a fast-paced environment.
能够实际参与工作,并适应快节奏的工作环境。
· Willing to work shifts, weekends and public holidays.
能够配合轮班、周末及公共假期工作。
· Mandarin-speaking candidates are preferred.
会说普通话者优先考虑。
Location / 工作地点: Subang Jaya, Selangor
Pay: From RM4,000.00 per month
Work Location: In person
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