全职 Kitchen Helper 工作, 薪水 up to MYR 2,200, Greenoak Coffee Selangor 公司招聘中 - Ricebowl

1. Job Summary

To assist with daily kitchen operations, food preparation, cleaning, and maintaining hygiene standards to ensure smooth and efficient kitchen operations.

2. Key Responsibilities

A. Food Preparation

• Assist in preparing ingredients, including washing, peeling, cutting, and portioning food items.
• Support cooks and kitchen staff in preparing food according to instructions.
• Ensure ingredients are properly stored, labelled, and handled.
• Assist with basic food preparation and plating when required.

B. Kitchen Operations

• Maintain cleanliness and organisation of the kitchen, workstations, and equipment.
• Wash dishes, utensils, cookware, and kitchen tools.
• Replenish kitchen supplies and ingredients when necessary.
• Assist with receiving, checking, and storing deliveries.
• Monitor stock levels and inform the supervisor of low stock or shortages.
• Support other kitchen duties as assigned by the supervisor.

C. Hygiene and Food Safety

• Comply with food safety, personal hygiene, and sanitation requirements.
• Ensure proper food storage and prevent cross-contamination.
• Follow cleaning schedules and waste disposal procedures.
• Keep floors, preparation areas, and equipment clean and safe at all times.

D. Teamwork and Work Discipline

• Work closely with kitchen staff and other outlet team members.
• Follow instructions from the supervisor and complete assigned tasks promptly.
• Maintain punctuality, attendance, and a professional attitude.
• Assist with other operational duties when required.

3. Job Requirements

• Previous experience in a kitchen or F&B environment is an advantage but not compulsory.
• Willingness to learn and perform hands-on kitchen duties.
• Able to work in a fast-paced environment.
• Physically fit to stand for extended periods and handle kitchen tasks.
• Basic understanding of food hygiene and safety practices.
• Responsible, hardworking, punctual, and able to work as part of a team.
• Willing to work shifts, weekends, and public holidays according to the work schedule.

4. Performance Expectations

• Maintain kitchen cleanliness and hygiene standards.
• Complete food preparation and cleaning tasks accurately and on time.
• Minimise food wastage and handle ingredients responsibly.
• Follow company SOPs and supervisor instructions.
• Maintain good teamwork, attendance, and workplace discipline.

Pay: RM1,800.00 - RM2,200.00 per month

Benefits:

• Free parking
• Opportunities for promotion
• Professional development

Work Location: In person