Nestlé Chembong Ice Cream Factory
Location: Chembong, Negeri Sembilan
Internship Duration: 4-6 Months
Start Date: Immediate Intake (October / November 2026)
About the Role
Nestlé Chembong Ice Cream Factory is seeking motivated and detail-oriented students to join our Quality Assurance team. This internship provides hands-on experience in food safety, quality systems, compliance, manufacturing operations, and continuous improvement within a fast-paced FMCG environment.
Key Responsibilities
- Assist in quality assurance and food safety activities.
- Support quality inspections, audits, and documentation reviews.
- Monitor compliance with quality standards and procedures.
- Assist in quality data collection, analysis, and reporting.
- Support root cause investigations and corrective actions.
- Participate in continuous improvement initiatives.
- Collaborate with Production, Engineering, Supply Chain, and Technical teams.
Requirements
Currently pursuing a Bachelor's Degree (Degree students only)
Preferred fields of study:
- Food Technology
- Food Science
- Chemical Engineering
- Manufacturing Engineering
- Quality Engineering / Quality Management
- Applied Sciences
- Biotechnology
- Industrial Chemistry
- Other related disciplines relevant to food manufacturing
Candidates should:
- Be available to commence internship in October or November 2026
- Possess strong analytical and problem-solving skills
- Demonstrate attention to detail and a quality-focused mindset
- Have good communication and teamwork skills
- Be proficient in Microsoft Office applications
What You'll Gain
- Exposure to a world-class food manufacturing environment
- Practical experience in food safety and quality management systems
- Opportunity to work on meaningful projects
- Mentorship from experienced Quality professionals
Important: This internship is strictly open to students currently pursuing a Bachelor's Degree. Diploma students will not be considered.
Pay: RM900.00 - RM1,000.00 per month
Work Location: In person