- Jalan USJ 9/5M Subang Jaya Selangor Malaysia 47620
工作地点
职位描述
任职资格
Basic culinary knowledge or relevant training.
Strong teamwork and willingness to learn.
Good hygiene and attention to detail.
Ability to work in a fast-paced environment.
岗位职责
Prepare ingredients and perform basic cooking duties.
Assist chefs with meal preparation during service.
Maintain cleanliness and organization of the workstation.
Ensure all food items are stored properly and meet hygiene standards.
Follow recipes, portion controls, and presentation standards.
Support other kitchen staff as needed to ensure smooth operations.
Comply with food safety and health regulations.
好处
所需技能
LRT - TAIPAN
0.5 km
LRT - USJ 7
1.2 km
BRT - USJ7
1.2 km
LRT - WAWASAN
1.3 km
LRT - USJ 21
1.9 km
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。