Looking for more prime locations to develop new branches or stalls

· To work closely with customers and build long term relationship

· To handle customers’ feedbacks professionally

· To work closely with the sales team in achieving the sales objective for the month, quarter and year.

To handle customers’ feedbacks professionally

To work closely with the sales team in achieving the sales objective for the month, quarter and year.

· To handle customers’ feedbacks professionally

· To work closely with the sales team in achieving the sales objective for the month, quarter and year.

Restaurant manager

Supervisor

F&b ...

(Kuala Lumpur, Malaysia) Looking for a Director of Food & Beverage for a 5* luxury hotel.

About the Role:

As a Director of Food & Beverage, you will be responsible to maintain the standards of quality, service and facilities for the overall smooth and economical running of the entire Food & Beverage department. ...

We are looking for committed individuals to join the team at our catering premises.

Role - Food & Beverage Executive

Location - Multiple Locations ...

1. Previous experience in a similar role within the hospitality or food service industry would be advantageous.

2. Strong communication and interpersonal skills, with the ability to interact professionally with guests and team members.

3. Ability to work effectively in a fast-paced environment and multitask while maintaining attention to detail. ...

· Provide accurate and realistic forecasts and updates on anticipated changes in the business whenever appropriate.

· Ensure that supplier liaison with the Purchasing Officer ensures maximum support with regards to sponsorship, marketing and pricing initiatives.

· Monitor all costs and recommend measures to control them. ...

Food and Beverage & Culinary

地点

Courtyard Penang, 218D Jalan Macalister, George Town, Penang, Penang, Malaysia 在地图中查看 ...

The Food & Beverage Manager is responsible for the entire management of all aspects and functions of restaurant, bar, meeting space and F&B sales in accordance with hotel standards. Direct, implements and maintain a service and management philosophy, which serves as a guide to respective team members.

Primary Responsibilities

Business Performance ...

Lead a team of F&B Crew and ensure that all duties are performed as per standards.

Ensure the bar counter area is always clean and comfortable environment

Ensure proper organization, planning and control of supplies and maintain a record of all beverage stock to ensure sufficient stock level. ...

Attend to guests' needs and complaints promptly and politely.

Perform duties in the best interest of the Company, ensuring that the SOP are applied on daily basis

Supervise and participate in activities of the service personnel under his/her direct supervision. ...

Ensure guests' needs and expectations are met by providing an efficient and professional services.

Attend to guests' needs and complaints promptly and politely.

Perform duties in the best interest of the Company, ensuring that the SOP are applied on daily basis ...

ABOUT OUR COMPANY

At Fairmont Singapore and Swissôtel The Stamford, we design career plans and unveil new professional perspectives through our various development programs. We shine when YOU shine. Come and be part of our dynamic team and experience immerse growth and career opportunities with us.

Job Description ...