Job Summary
Provide excellent customer service while preparing and serving cakes, bread waffles and coffee. Manage cash and payment transactions accurately. Maintain stock records and ensure product freshness and cleanliness to uphold company standards.
Responsibilities
Greet customers warmly and respond to inquiries to enhance their experience
Suggest products to customers to increase sales
Prepare waffles and operate the instant coffee machine safely and efficiently
Process cash, credit, and interbank payments accurately
Count and verify physical stock of bread and cakes against delivery orders
Send outlet orders to the factory promptly
Reconcile daily cash settlements with the Outlet Supervisor
Wear gloves when handling food to maintain hygiene standards
Display and replenish bread and cakes to ensure attractive presentation
Monitor product expiry dates and remove expired items to ensure food safety
Maintain high cleanliness standards and personal hygiene to reflect the company’s image
Other Information
Working hours: 8.30am to 2.30pm or 3pm to 9pm
Work schedule: 6 days per week including weekends and public holidays
No prior experience required; training will be provided
Emphasis on good work ethics including integrity, teamwork, punctuality, and respect
Pleasant personality and basic customer service skills expected
Hourly paid
Full time opening is available for discussion