Position Title: Standby Adhoc Tea Lady / Pantry Assistant
Location: 6 mins walk from Raffles MRT
Working Hours : 7am to 5pm (1 hr break, not paid)
Salary $16 per hr
Role Summary
The Tea Lady / Pantry Assistant is responsible for ensuring the office pantry is well-maintained and that beverages and refreshments are prepared and served to staff and guests in a timely and professional manner. The role contributes to maintaining a clean, welcoming, and efficient workplace environment.
Key Responsibilities
Prepare and serve tea, coffee, and other beverages to staff and visitors.
Ensure pantry, meeting rooms, and refreshment areas are clean, tidy, and well-stocked at all times.
Manage pantry inventory: track consumption, request replenishment, and restock supplies (beverages, snacks, utensils, crockery, etc.).
Wash, clean, and store pantry items (cups, plates, cutlery, etc.) hygienically.
Assist in setting up beverages and light refreshments for internal meetings, trainings, and events.
Dispose of waste appropriately and maintain hygiene standards in the pantry and refreshment areas.
Support ad-hoc office errands or tasks assigned by the Office Manager/Facilities team.
Requirements
Prior experience as a Tea Lady, Pantry Assistant, or in a similar hospitality role preferred.
Basic knowledge of pantry equipment (coffee machine, kettle, water dispenser, etc.).
Good hygiene practices and attention to cleanliness.
Friendly, courteous, and service-oriented demeanor.
Ability to communicate in basic English.
Punctual, reliable, and able to manage time efficiently.
Working Conditions
With flexibility to support meetings/events when required.
Physical role involving standing, walking, carrying supplies, and cleaning tasks.
EA Personnel Name: Joyce Ng
EA Personnel No: R2095235
EA License No: 12C6253