jobs in Golden Scoop Sdn Bhd

Golden Scoop Hiring! Full Time Artisan Baker in Sarawak, Earn up to MYR 1,900 + additional compensation - Ricebowl

Artisan Baker jobs
MYR1,700 - MYR1,900 Per Month
Commission: MYR200 - MYR300 Per Month
Overtime: MYR200 - MYR300 Per Month
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Posted 11 hours ago • Closing 27 Jul 2027
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Working Location

  • Jalan Tun Razak Bintulu Sarawak Malaysia 97000

Job Description

Requirements

  • 1 year of experience as cake decorator or F&B, the food service industry, or retail.

  • Fresh graduates with a diploma/SKM (such as F&B, culinary, pastry, or its equivalent) can apply.

  • Relentless focus on customer, understands what customer wants and how to deliver the experience

  • Listens and communicates well with others within and outside of BR. Creates a team environment that is positive and productive.

  • Takes personal responsibility to do the right thing. Adapts quickly to change and makes timely, thoughtful decisions.

  • Continuously seek opportunities to improve self and others.

  • Lead with trust, commitment, coach and develop junior staff.

  • Understands to drive overall business success and is accountable to prioritize and deliver quality results.

  • Articulate and able to communicate effectively across all functions and levels.

  • Demonstrate leadership in managing teams and sales/achievement driven.

Responsibilities

  • Setting goals for the work group, developing organizational capability, and modelling how work together.

  • Displays a customer come first attitude by training and holding partners accountable for delivering legendary customer service.

  • Drive the implementation of company programs by developing action plans and directly motivating and instructing the store team to implement them to meet operational and organizational objectives.

  • Manages with integrity, honesty and knowledge that promote the culture, values and mission of BR.

  • Monitor and manages store staffing levels to ensure partner development and talent acquisition to achieve and maintain store operational requirement.

  • Utilizes existing tools to identify and prioritizes communication and regularly uses discretion to filter communication to the store team.

  • Responsible to maintain good and profitable Cost of Goods, labor cost and controlling product damages according to guideline by Finance department.

  • Executes store operational policies and procedures, including those for cash handling and safety and security to ensure the safety of all team member during each shift.

  • Follow all cash management and cash register policies and ensure proper cash management practices are followed by shift team.

  • Check bank-in reports of outlets to ensure daily sales takings are banked in on time.

  • Maintains regular and consistent attendance and punctuality.

Other

  • Total remuneration (Estimated around RM2,000 to RM2,500 including basic salary, incentive pay, transport reimbursement, overtime)

  • Staff Meal

  • 1% of sales incentive (If achieve targeted sales)

  • 14 days of annual leave

  • Free cake on birthday

  • Group insurance

  • Outpatient medical claim

  • PayD salary benefits

  • Corporate training, teambuilding & etc.

Benefits

  • 1% of Monthly Sales Incentive
  • Transport Reimbursement
  • Medical card (Hospitalization, Critical Illness, GPA & GTL)
  • Annual and medical leave shall be in accordance with the prevailing Labour Law
  • Staff Meals
  • Annual Leave
  • Medical and Hospitalisation Leave
  • Training Provided
  • Medical Insurance
  • Overtime Pay
  • Annual Bonus
  • EPF
  • SOCSO
  • EIS
  • Staff Meal

Skills

Cake Decorating Frosting Techniques Fondant Work Creativity Attention to Detail

Important Information

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