Doublecove Sdn. Bhd. Hiring! Full Time Service Crew in WP Kuala Lumpur, Earn up to MYR 1,800 - Ricebowl

• Minimum SPM or Diploma/Degree holder in Hotel Management, Business Management, Food Science or equivalent.

• Certification in Food Handling or Halal certification.

• Valid Typhoid injections.

• Pleasant personality with good communication skills.

• Basic knowledge of hygiene and food safety.

• Able to work shifts, weekends, and public holidays.

• Physically fit and willing to perform cleaning tasks.

• Prior experience in F&B or café environment preferred.

Customer Service

• Greet customers warmly and take orders accurately.

• Serve froyo, beverages, and light snacks promptly and neatly.

• Handle payments and maintain accurate cash transactions.

• Provide product recommendations and ensure customer satisfaction.

Operations & Product Handling

• Prepare and serve froyo, toppings, and drinks according to café standards.

• Ensure proper portion control, cleanliness, and food safety in all preparation areas.

• Refill display counters and ingredient stations as needed.

• Maintain cleanliness and hygiene of utensils, equipment, and counters at all times.

Cleaning & Maintenance

• Wash, sanitize, and store all utensils, trays, and equipment properly.

• Sweep, mop, and clean the café floor, tables, and service areas regularly.

• Clean and wash the grease trap daily to prevent clogging and odor buildup.

• Take out garbage and ensure proper waste segregation.

• Conduct end-of-day cleaning and closing duties according to the daily checklist.

Teamwork & Compliance

• Work closely with teammates to maintain smooth café operations.

• Follow all safety, hygiene, and food-handling procedures.

• Report any maintenance issues or incidents immediately to the supervisor.

• Competitive salary package
• Training and development opportunities
• Career progression in a growing F&B group
• Positive and collaborative team culture