JVT Sushi YA Sdn Bhd

JVT Sushi YA Sdn Bhd

JVT Sushi YA Sdn Bhd is top company
Food & Beverage
101-500 Employees
Individual Business
Butterworth, Pulau Pinang
Sushi YA, was established in October 2015, founded on the core belief of offering authentic Japanese cuisine at an accessible price point. The name "Sushi YA" (寿司屋), meaning "sushi shop" in Japanese, is a simple yet profound reflection of the company’s mission—to provide a homey and welcoming dining atmosphere where customers can savor exquisite Japanese dishes.,Every Sushi YA restaurant is designed around the concept of a kaiten belt system, ensuring that customers are always presented with freshly prepared, high-quality sushi. This setup not only adds an element of convenience but also offers a constantly evolving menu featuring a wide selection of sushi, ,chinmi, (rare delicacies), and desserts. In addition to sushi, guests can enjoy an extensive range of bentos, sashimi, and traditional Japanese set meals, all prepared to the highest standards.,Sushi YA’s first outlet, located in Raja Uda, Butterworth, quickly gained a loyal following. The success of this flagship store spurred the brand’s expansion and fueled its ambition to become the fastest-growing sushi restaurant chain in Malaysia—without ever compromising on quality or affordability.,Today, Sushi YA proudly operates ,13 outlets and 1 café in collaboration with Intel,, with plans to open more outlets in the near future. This continued growth is made possible thanks to the unwavering support of Sushi YA’s loyal customers.
Super Sushi Sdn. Bhd.

Super Sushi Sdn. Bhd.

Super Sushi Sdn. Bhd. is top company
Food / Beverage
50-200 Employees
Small-Medium Enterprize
Subang Jaya, Selangor
Super Sushi opened its first restaurant in Malaysia, in 2007 and has grown steadily ever since. The company founder’s vision was to create a place where everyone could go for affordable Japanese food and where employees could fulfil their aspirations. Sushi Zanmai restaurant was introduced to the sushi lovers with its conveyor belt sushi restaurant concept. Backed by more than 20 years of experience in Japan, Sushi Zanmai possesses extensive expertise for raw materials selection. Genuine ingredients coupled with original recipes, Sushi Zanmai provide more than 100 assortments of sushi and 100 varieties of cooked food that are authentically Japanese. The spread of words about the delicious sushi and genuine hospitality has made it as one of the key players in the Japanese cuisine industry.
Nippon Sushi (M) Sdn Bhd

Nippon Sushi (M) Sdn Bhd

Nippon Sushi (M) Sdn Bhd is top company
Food / Beverage
50-200 Employees
Small-Medium Enterprize
Kajang, Selangor
To be the internationally preferred halal F&B chain.​ At Nippon Sushi, our aim is simply to create memorable experience for everyone by serving sumptuous and oishii Halal Japanese food. Our Vision is to emerge as an internationally preferred halal food and beverage chain restaurant. Since its inception in 2018, we have rapidly expand our brand throughout Malaysia for now and to abroad in the near future. Be part of our journey because our culture is to build, manage and share together.
Empire Sushi Sdn Bhd

Empire Sushi Sdn Bhd

Empire Sushi Sdn Bhd is top company
Food / Beverage
50-200 Employees
Small-Medium Enterprize
Puchong, Selangor
Localised Sushi to Malaysian's Taste Bud Established since 2011, our founder Jordan Tan and Nicole Lim aspired to universalise the perceived premium Japanese cuisine, SUSHI, as an affordable food for every single Malaysian. Transformed from the traditional way of sushi making which solely focuses on the freshness of seafood and the competent cutting skill, Empire Sushi offers creative premium sushi with localised taste preferences and unique texture. We fully utilise local spices to create our self-made sauce and introduce various culinary styles in making our sushi unique to local taste buds. Empire Sushi "rolled out" with high demand from 1 to 51 outlets around Malaysia within 9 years in major cities such as Kuala Lumpur, Selangor, Penang, Perak, Kedah, Johor, Melaka, Putrajaya, Pahang, Kuala Terengganu, and Kelantan. Branding as a quick-service sushi kiosk with trendy appeal for sushi lovers, Empire Sushi's express store provides speedy service serving sushi as on-the-go fast food.
Exodus F&B 3 Sdn Bhd (Sushi Hiro)

Exodus F&B 3 Sdn Bhd (Sushi Hiro)

Exodus F&B 3 Sdn Bhd (Sushi Hiro) is top company
Food & Beverage
51-200 Employees
Small-Medium Enterprize
Puchong, Selangor
Welcome to Sushi Hiro, where the essence of abundant flavors awaits you. , Inspired by the rich culinary heritage of Japan, our Japanese restaurant takes pride in offering a menu that embodies the true essence of Hiro, meaning "abundant" in the Japanese language. With every dish meticulously crafted to harmonize exquisite flavors, textures, and presentation, we invite you on a culinary journey like no other. At Sushi Hiro, we are not just passionate about providing exceptional dining experiences; we are also committed to fostering a dynamic and rewarding work environment for our team members. As we continue to expand and grow, we are constantly seeking talented individuals who share our dedication to excellence and innovation. Joining the Sushi Hiro family means becoming part of a team that values creativity, teamwork, and a relentless pursuit of quality. Whether you are an experienced chef, a skilled sushi artisan, or someone with a passion for hospitality, we offer opportunities for growth and advancement in a supportive and inclusive workplace. As a member of the Sushi Hiro team, you will have the opportunity to work with the best and freshest quality seafood sourced from both local and international waters. Our commitment to excellence extends beyond our culinary offerings to every aspect of our operations, ensuring that our team members have the resources and support they need to succeed. Discover a rewarding career with Sushi Hiro and become part of a company that is passionate about delivering unforgettable dining experiences. Explore the possibilities and take the first step towards a fulfilling career in the world of Japanese cuisine.
Sushiro Malaysia Sdn. Bhd.

Sushiro Malaysia Sdn. Bhd.

Sushiro Malaysia Sdn. Bhd. is top company
Food / Beverage
101-500 Employees
Small-Medium Enterprize
Jalan Kia Peng, Wilayah Persekutuan Kuala Lumpur
Sushiro: A Global Leader in Kaiten Sushi,Since its founding in ,June 1984,, Sushiro has grown to become Japan’s ,No.1 kaiten sushi chain,, renowned for its quality and innovation. With ,over 530 outlets, in Japan and across various countries and regions, Sushiro caters to approximately ,150 million customers annually,, offering more than ,100 varieties, of delicious sushi and other authentic Japanese dishes.,At the heart of Sushiro’s success is its corporate mission: ,“Tasty Sushi for All. Tasty Sushi for the Heart.”, This guiding principle inspires every aspect of the company’s operations, from the meticulous selection of fresh, premium ingredients to the continuous development of exciting new flavors and the integration of advanced technology to elevate the dining experience.,As a trailblazer in the Japanese kaiten sushi industry, Sushiro is unwavering in its commitment to providing customers with high-quality, affordable sushi that embodies the essence of Japanese culinary artistry.
Sushi Tei Malaysia Sdn Bhd

Sushi Tei Malaysia Sdn Bhd

Sushi Tei Malaysia Sdn Bhd is top company
Food & Beverage
51-200 Employees
Small-Medium Enterprize
Petaling Jaya, Selangor
Sushi Tei was stablished since 1994, it presents an assortment of scrumptious and creatively designed Japanese gastronomy - appealing to the delight of aficionados of Japanese cuisine. ,This modest and unassuming homegrown Japanese Kaiten (conveyor belt) chain conforms to an open-kitchen concept that allows its patrons the prerogative to relish the mouthwatering savories amidst the gazing of the culinary skills of the restaurants’ chefs. ,Our Mission to make good and healthy Japanese food affordable and accesible to more people. We bring food at good value to our customers and also guaranteeing the quality and freshness of all our ingredients. ,The accomplishments of this Japanese eatery has demonstrated through the increasing number of Sushi Tei outlets, sprouting across Singapore, Australia, Jakarta, Medan, Bandung, Surabaya, Bali, Bangkok, Cambodia, Vietnam, Myanmar and now Malaysia - allowing consumers to relish in indulgence and satisfaction. Sushi Tei now has more than 60 outlets operating in Asia Pacific.
Aera Meal Preparation Sdn Bhd

Aera Meal Preparation Sdn Bhd

Aera Meal Preparation Sdn Bhd is top company
Food / Beverage
<50 Employees
Small-Medium Enterprize
Bandar Bukit Jalil, Wilayah Persekutuan Kuala Lumpur
Creating quality foods is an art, and the chefs of this restaurant are master in it. If you need to find yourself in a tranquil place with delicious food, AERA is the place.
Susan Lee & Co

Susan Lee & Co

Susan Lee & Co is top company
Law / Legal
1-50 Employees
Small-Medium Enterprize
Rawang, Selangor
Collaboration: We foster a collaborative environment where teamwork and mutual respect are valued.,Integrity: We uphold the highest ethical standards in all our interactions and decisions.,Professional Development: We invest in the growth and development of our team members, providing opportunities for continuous learning and advancement.,Work-Life Balance: We prioritize the well-being and balance of our employees, offering flexible work arrangements and support for personal and professional growth.,Diversity and Inclusion: We celebrate diversity and promote an inclusive workplace where all voices are heard and valued.,Competitive Compensation: We offer competitive salaries and benefits packages to attract and retain top talent.,Health and Wellness: We prioritize the health and well-being of our employees, offering comprehensive health insurance and wellness programs.,Professional Development: We provide opportunities for ongoing training, mentorship, and career advancement to help our employees reach their full potential.,Work-Life Balance: We offer flexible work arrangements, generous vacation time, and support for work-life balance initiatives.,Positive Work Environment: We foster a positive and supportive work environment where employees feel valued, respected, and empowered to succeed.