Degree in Chemistry, Chemical Engineering or related fieldMin 20 years of work experience in the edible oil or palm oil industryMin 10 years of work experience in a managerial position preferably in the Quality Control or Production DepartmentPossess in depth knowledge of edible oil products specification & its technical requirement and laboratory testingPossess senior management leadership abilities and skillReport directly to the Managing Director in Malaysia and willing to travel to others group overseas factoriesTo act as the Quality Control Head for Malaysia and Indonesia operationReview and advise the organization regarding quality procedures, standards and specifications as and when required