1份Menu Planning工作在Ampang - October 2026
显示1个工作的结果
"menu planning"
在 Ampang
MYR3,500 - MYR4,500 每月
靠近火车站
- Education: Certificate/Diploma in Culinary Arts, Food & Beverage, or related field.
- Experience:Minimum3–5 years of culinary experience, preferably with experience as a Sous Chef or senior culinary position.
- Strong knowledge of food preparation, cooking techniques, and kitchen operations. ...
Posted
a month ago