37份Costing Control 工作机会 - 最新工作招聘

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显示37个工作的结果 "costing control"

不要错过任何 Costing Control 的新工作机会

Lead Chef Lead Chef

Digital Pylot Sdn Bhd

全职

Cyberjaya

Minimum 3–4 years of kitchen / chef experience preferred.
Experience in café, restaurant, hotel, or similar F&B operation.
Good knowledge of food preparation, cooking techniques, and kitchen hygiene. ...

Posted

11 days ago

F-B Operations Manager F-B Operations Manager

Monkeys Canopy

全职

George Town

Age preference: 30–45 years old.
Diploma/Degree in Food & Beverage Management, Culinary Arts, Hospitality Management or related field.
Minimum 10 years of relevant F&B operations experience, preferably with strong kitchen/culinary exposure. ...

Posted

22 days ago

Sous Chef Sous Chef

Restoran Mango Chutney

全职

Selayang

Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
Control inventory and assist with ordering so stock levels and food cost targets are met.
Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...

Posted

14 days ago

PROCUREMENT OPERATIONS EXECUTIVE PROCUREMENT OPERATIONS EXECUTIVE

TWO POINTS SDN BHD

全职

Subang Jaya

At least one year of experience in procurement, purchasing, merchandising operations, production coordination, logistics or order fulfilment.
Strong numerical accuracy and confidence using Excel for costing, comparisons and trackers.
Very attentive to details and disciplined about checking documents, artwork, quantities, specifications and deadlines. ...

Posted

4 days ago

Head Chef Head Chef

Jj Asia Manufacturing Sdn Bhd

全职

Shah Alam

Organise daily kitchen operations, assign stations and manage shift rosters to meet production targets.
Coach and develop a team of cooks and supervisors to maintain consistent standards and safe working habits.
Run regular briefings and practical training so new recipes and SOPs are understood and followed. ...

Posted

9 hours ago

Sous Chef Sous Chef

Restoran Mango Chutney

全职

Selayang

Manage daily prep, mise en place, and service flow to keep the kitchen punctual and organised.
Control inventory and assist with ordering so stock levels and food cost targets are met.
Support menu planning and recipe standardisation to ensure consistent taste, portioning, and plating. ...

Posted

22 days ago

Quantity Surveyor Quantity Surveyor

Saccotech Sdn Bhd

全职

Kangar

Prepare and maintain cost estimates, cost plans and project budgets while forecasting material and labour costs for accurate planning.
Update budgets for scope changes and perform lifecycle costing to assess long-term financial impact.
Assemble tender documentation including bills of quantities, contract conditions and budgets for bidding and procurement. ...

Posted

19 days ago