29份Asian Cuisine 工作机会 - 最新工作招聘 - September 2026
显示29个工作的结果
"asian cuisine"
MYR4,720 - MYR4,721 每月
KL City, WP Kuala Lumpur
靠近火车站
- Open to Malaysian and Singaporean applicants only.
- Must be available for full-time shipboard employment.
- At least one year of Teppanyaki cooking experience is required. ...
最后机会申请此工作。
Posted
2 months ago
MYR12,663 - MYR12,664 每月
KL City, WP Kuala Lumpur
靠近火车站
- Open to Malaysian and Singaporean citizens only.
- This is a full-time position. Part-time applications will not be considered.
- Minimum 6 years of experience as a Chef de Partie Sushi or in a similar sushi position within a 4-star or 5-star hospitality or restaurant environment. ...
Posted
a month ago
MYR2,500 - MYR3,000 每月
Petaling, WP Kuala Lumpur
靠近火车站
- Malaysian or Permanent Resident
- Possess min SPM, Diploma, Degree in any field.
- Experienced 2–3 years' leading and managing kitchen ...
最后机会申请此工作。
Posted
5 days ago
MYR2,800 - MYR4,500 每月
KL City, WP Kuala Lumpur
靠近火车站
- Minimum 3 years of experience as a Demi Chef or Commis in a professional restaurant, hotel, or fine dining kitchen. Experience in Korean or Asian cuisine is an advantage.
- Skilled in food preparation, cooking techniques, plating, and maintaining consistency while following recipes, SOPs, and high-quality presentation standards.
- Able to work efficiently in a fast-paced environment, maintain excellent hygiene and food safety standards, and demonstrate reliability, teamwork, and a willingness to learn and grow. ...
Posted
17 days ago
MYR2,500 - MYR3,000 每月
Petaling, WP Kuala Lumpur
靠近火车站
- Malaysian or Permanent Resident
- Possess min SPM, Diploma, Degree in any field.
- Experienced 2–3 years' leading and managing kitchen ...
最后机会申请此工作。
Posted
5 days ago
MYR2,500 - MYR3,000 每月
Petaling, WP Kuala Lumpur
靠近火车站
- Malaysian or Permanent Resident
- Possess min SPM, Diploma, Degree in any field.
- Experienced 2–3 years' leading and managing kitchen ...
最后机会申请此工作。
Posted
5 days ago
MYR2,500 - MYR3,000 每月
Petaling, WP Kuala Lumpur
靠近火车站
- Malaysian or Permanent Resident
- Possess min SPM, Diploma, Degree in any field.
- Experienced 2–3 years' leading and managing kitchen ...
最后机会申请此工作。
Posted
5 days ago
MYR2,800 - MYR4,500 每月
KL City, WP Kuala Lumpur
靠近火车站
- Minimum 3 years of experience as a Demi Chef or Commis in a professional restaurant, hotel, or fine dining kitchen. Experience in Korean or Asian cuisine is an advantage.
- Skilled in food preparation, cooking techniques, plating, and maintaining consistency while following recipes, SOPs, and high-quality presentation standards.
- Able to work efficiently in a fast-paced environment, maintain excellent hygiene and food safety standards, and demonstrate reliability, teamwork, and a willingness to learn and grow. ...
Posted
17 days ago
MYR2,800 - MYR4,500 每月
KL City, WP Kuala Lumpur
靠近火车站
- Minimum 3 years of experience as a Demi Chef or Commis in a professional restaurant, hotel, or fine dining kitchen. Experience in Korean or Asian cuisine is an advantage.
- Skilled in food preparation, cooking techniques, plating, and maintaining consistency while following recipes, SOPs, and high-quality presentation standards.
- Able to work efficiently in a fast-paced environment, maintain excellent hygiene and food safety standards, and demonstrate reliability, teamwork, and a willingness to learn and grow. ...
Posted
17 days ago
MYR2,800 - MYR4,500 每月
KL City, WP Kuala Lumpur
靠近火车站
- Minimum 3 years of experience as a Demi Chef or Commis in a professional restaurant, hotel, or fine dining kitchen. Experience in Korean or Asian cuisine is an advantage.
- Skilled in food preparation, cooking techniques, plating, and maintaining consistency while following recipes, SOPs, and high-quality presentation standards.
- Able to work efficiently in a fast-paced environment, maintain excellent hygiene and food safety standards, and demonstrate reliability, teamwork, and a willingness to learn and grow. ...
Posted
17 days ago
MYR2,800 - MYR4,500 每月
KL City, WP Kuala Lumpur
靠近火车站
- Minimum 3 years of experience as a Demi Chef or Commis in a professional restaurant, hotel, or fine dining kitchen. Experience in Korean or Asian cuisine is an advantage.
- Skilled in food preparation, cooking techniques, plating, and maintaining consistency while following recipes, SOPs, and high-quality presentation standards.
- Able to work efficiently in a fast-paced environment, maintain excellent hygiene and food safety standards, and demonstrate reliability, teamwork, and a willingness to learn and grow. ...
Posted
17 days ago