jobs in Bayou Lagoon Park Resort

全职 FOOD - BEVERAGE EXECUTIVE 工作, 薪水 up to MYR 2,400, Bayou Lagoon Park Resort Melaka 公司招聘中 - Ricebowl

MYR2,400 - MYR2,400 每月
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工作地点

  • Ayer Keroh Melaka Malaysia

职位描述

岗位职责

  • Assist Food & Beverage Manager for the daily operation of Food & Beverage Department.
  • In-charge and Responsible for the day-to-day operation of the assigned section under Food & Beverage Department, aboard the ship according to companys instructions as directed by the Food & Beverage Manager.
  • Responsible for the standards of service delivered to the customers in the coffee house, dining rooms, buffets and all other food & beverage outlets by F&B employees. He has to ensure the quality of services in accordance with the company standard.
  • Ensure that all F&B sections under your responsibilities are organized, performed their duties and maintain their areas and equipment in a manner in compliance with the company policy.
  • Ensure that all F&B areas are inspected in a timely manner and are in compliance with companys standards by checking for quality.
  • Maintains the highest level of sanitation throughout all food and beverage areas as prescribed by MOH.
  • Responsible for the overall implements, consumptions of all F&B polices and procedures pertaining to employees, work manuals, sanitation requirements, consumptions, costs, qualities, menues, special parties and others.
  • Sets an example for the entire F&B department by always displaying impeccable behaviour.
  • Maintain a smooth interaction with other departments and well received among the employees.
  • Assist those employees in the F&B department who are need, ensure that all cremembers in your department receive a complete familiarization and training for their positions when signing on.
  • Creating a high level of moral within the F&B department, developing a good working relation with all others onboard departments, through cooperating and communication.
  • Willing to work long hours and locate in Melaka.
  • Perform other duties which are requested by the company from time to time.

Requirements:

  • Preferably Executive specializing in Hotel Food & Beverage
  • Minimum Diploma with 2 years’ experience.
  • Customer oriented with strong leadership skill
  • Good interpersonal & communication skill
  • Team player and must be self-motivated & result oriented
  • Computer literate and able to work independently
  • Committed, dedicated and high job responsibility

Pay: From RM2,400.00 per month

Work Location: In person

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