- Shah Alam Selangor Malaysia
工作地点
职位描述
岗位职责
Position Summary
The Outlet Manager is fully accountable for the overall performance of the outlet, overseeing front-of-house and back-of-house operations to ensure service excellence, profitability, and brand compliance. This role acts as the key link between Operations, kitchen, and service teams.
Key Responsibilities
Overall Operations & Performance
Manage daily outlet operations, ensuring smooth service flow and guest satisfaction.
Deliver daily KPI.
Ensure compliance with company SOPs, brand standards, and operational policies.
People Management & Leadership
Lead, coach, and develop outlet team members.
Monitor manpower scheduling and control labor cost.
Conduct staff briefings, performance reviews, and disciplinary actions when required.
Foster a positive service culture focused on teamwork and accountability.
Customer Experience
Ensure high standards of service quality and guest engagement.
Handle escalated customer feedback and complaints professionally.
Monitor service speed, cleanliness, and atmosphere.
Cost Control & Administration
Manage inventory for FOH supplies in coordination with kitchen and procurement.
Prepare operational reports (sales, labor, incidents).
Compliance & Safety
Ensure adherence to food safety, hygiene, and safety regulations.
Maintain outlet licenses, permits, and audit readiness.
Ensure cleanliness and maintenance of the outlet.
Coordination & Reporting
Work closely with Operations team on menu execution and performance.
Support outlet openings, promotions, and operational improvements.
Key Requirements
Requirements
Benefits
EPF
SOCSO
EIS
Annual bonus up to 3 month’s salary
Perks: Training & courses (creative, barista skills, etc)
Working experience in the high-growth coffee company
Additional Benefits
Job Type: Full-time
Pay: RM2,900.00 - RM3,400.00 per month
Benefits:
Application Question(s):
Experience:
Work Location: In person
重要安全守则
申请工作时,切勿提供您的银行或信用卡详细资料。不要转账或完成无关的在线调查问卷。如果您发现可疑内容,请举报此招聘广告。