Job Responsibilities:
- Prepare and cook food items according to standard recipes and SOP
- Food preparation including marinating, frying, cutting, etc.
- Ensure cleanliness and hygiene of kitchen, equipment and work area
- Monitor stock levels and report shortages to supervisor
- Ensure food is presented neatly and served on time
- Follow food safety and hygiene standards at all times
- Cooperate with team members and help in any kitchen-related tasks
- Perform cleaning duties (e.g. dishwashing, wiping stations) as needed
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Requirements:
- experience in F&B / kitchen work preferred
- Able to prepare and handle food in a clean and efficient manner
- Willing to learn and follow kitchen SOPs
- Team player, punctual and hardworking
- Can work under pressure and during peak hours
- Able to work on weekends and public holidays
- Malaysian citizen only
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Benefits:
- Staff meals provided
- Overtime pay (OT)
- EPF & SOCSO
- Medical leave
- Career growth opportunities
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Working Hours:
6 days/week 8 hours. ( 9am - 6pm ) SUNDAY OFF DAY !
Location: Ayam Gepuk Shilla Cyberjaya
Salary: RM2100
Apply Now !
Job Type: Temporary
Pay: RM2,000.00 per month
Benefits:
- Meal allowance
- Meal provided
- Opportunities for promotion
Work Location: In person