F-B Operations Internship 工作, 薪水 up to MYR 1,000, Dokebi Chicken Selangor 公司招聘中 - Ricebowl

Kickstart your career in the hospitality and food & beverage industry with a hands-on internship experience designed to develop your operational, customer service, and teamwork skills. This internship provides valuable exposure across multiple areas of restaurant and café operations, allowing you to gain practical industry knowledge in a fast-paced and dynamic environment.

Key Responsibilities

• Gain hands-on exposure across multiple areas of restaurant operations, including customer service, cashiering, beverage preparation, and kitchen support
• Assist with welcoming guests and delivering a positive dining experience
• Support daily front-of-house and back-of-house operations to ensure smooth workflow
• Learn food and beverage preparation procedures in accordance with company SOPs and quality standards
• Assist with cashiering duties, order taking, and POS system operations
• Support barista and beverage preparation activities, including coffee and specialty drinks preparation
• Maintain cleanliness, hygiene, and organization of dining, service, and kitchen areas
• Work closely with team members and supervisors during daily operations and peak hours
• Participate in operational training and learn hospitality service standards and workplace best practices
• Carry out additional tasks assigned by supervisors or management as part of the learning experience

Requirements

• Currently pursuing or recently completed studies in Hospitality, Hotel Management, Food & Beverage, Culinary Arts, or a related field
• Strong team player with the ability to work independently when required
• Positive attitude with willingness to learn and grow in the hospitality industry
• Good communication and interpersonal skills
• Able to work efficiently in a fast-paced and dynamic environment
• Responsible, disciplined, and committed to maintaining service and operational standards
• Proficient in English and Bahasa Malaysia is an added advantage
• Interns and fresh graduates are encouraged to apply

What You Will Gain

• Practical hands-on experience in restaurant and café operations
• Exposure to multiple operational functions, including service, kitchen operations, cashiering, and beverage preparation
• Professional training and mentorship from experienced hospitality leaders
• Development of customer service, communication, teamwork, and problem-solving skills
• Better understanding of hospitality operations, workflow coordination, and service standards
• Opportunity to build confidence and real-world working experience in a fast-paced environment
• Potential future career opportunities within the company for high-performing interns

Pay: RM800.00 - RM1,000.00 per month

Benefits:

• Professional development

Work Location: In person