We are looking for an experienced and passionate Senior Pastry Chef / Senior Cake Baker to join our team!
Job Responsibilities:
- Prepare and bake a variety of cakes, pastries and desserts.
- Handle cake decoration, finishing and presentation.
- Develop new cake recipes and improve existing products.
- Ensure consistent product quality, taste and freshness.
- Maintain cleanliness, hygiene and food safety standards.
- Manage daily baking production and guide junior bakers.
Requirements:
- Previous experience in cake baking and pastry production.
- Strong skills in cake decoration and finishing.
- Able to work independently and manage daily tasks.
- Responsible, creative and detail-oriented.
- Able to work well in a team.
Job Type: Full-time
Pay: RM3,000.00 - RM6,000.00 per month
Benefits:
Work Location: In person